Complete venue management without the subscription trap. Orders, kitchen, tables, delivery, staff, inventory—all in one system you actually own.
Professional restaurant management tools that franchises use—without the franchise fees or monthly software bills.
Complete order lifecycle from open to close. Split bills, merge orders, apply discounts, transfer tables. Handle any scenario your service throws at you.
Real-time floor management with reservations, party seating, table merging, and waiter assignments. Always know the status of every table at a glance.
Ticket board that keeps your kitchen in sync. Priority ordering, timing alerts, course coordination. No more lost tickets or shouting across the pass.
Process delivery orders alongside dine-in without chaos. Unified queue management for all order sources with dedicated tracking and dispatch coordination.
Track ingredients and finished products. Know what you have, what you need, and when to order. Reduce waste, prevent stockouts, control costs.
Centralized recipe database with nutritional information, allergen tracking, and portion costing. Consistency across every plate, every shift.
Whether it's a busy Friday night or a quiet Tuesday lunch, your ordering system should work the way your staff thinks. Fast input, clear output, zero confusion.
2x Steak, 1x Risotto, 1x Fish
3x Burger, 2x Fries, 1x Salad
1x Pasta, 1x Chicken
Your kitchen crew doesn't need distractions—they need clarity. A clean ticket board, sensible prioritization, and timing that keeps the pass organized during the rush.
Visual alerts when tickets age, before customers notice
Course coordination with hold and fire commands
Items go to the right station automatically
Why pay hundreds per month for software when you can own it outright? One setup, zero recurring fees, unlimited terminals.
Restaurant margins are tight enough. Stop bleeding money on per-terminal fees that scale with your success. Grow without software costs growing with you.
Customer info, sales data, recipes, supplier contacts—all on your servers. No third party mining your business intelligence or holding your data hostage.
Cloud POS goes down when your internet does. Self-hosted means your Friday night rush doesn't stop because someone hit a utility pole.
Need another terminal for the patio? A tablet for the bar? Add them without calling sales or watching your bill increase.
Host your own menu page and ordering system. No platform fees, no competing restaurants on the same page, no middleman taking a cut.
Local network means local speed. No latency to distant servers, no slowdowns during peak hours when everyone's system is busy.
Dine-in, takeout, delivery, kiosk—modern venues serve customers in multiple ways. Manage all channels from one place without juggling tablets from different platforms.
Let customers order directly, reduce lines, increase ticket size
Process delivery orders in the same queue as dine-in
Your own ordering page, no third-party commissions
A restaurant is more than orders and tickets. Staff schedules, ingredient costs, menu planning—manage it all without spreadsheet chaos.
Schedules, shifts, role assignments. Know who's working when, track hours, coordinate coverage without the whiteboard shuffle.
Understand what sells, what doesn't, and why. Plate costs, contribution margins, popularity tracking to optimize your offerings.
Allergen tracking, nutritional information, dietary tags. Give customers the information they need, protect yourself from liability.
Sales by period, by item, by server. Labor costs, food costs, trends over time. Data to make decisions, not just collect dust.
No trendy frameworks that get abandoned. Straightforward technology that runs reliably for years. Install once, run forever.
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